Made with 100% Tasmanian malted barley, which imparts subtle sweetness and character to the spirit.

Brewed, fermented and distilled a stone’s throw from Hobart CBD at our own distillery, twice distilled on our locally made copper pot still before a third distillation on our column still.

Cut to 43% abv with pristine Tasmanian water, perfect in a cocktail or complex enough to be enjoyed neat or over ice.

Tasting Notes:
The nose aroma is malt and butter, with a mild citrus spice cross floral, a hint of sweet straw and fresh almonds.

The palate is light and sweet, plenty of malty biscuit crumbs, light fruits and candied lollies.

The finish is long, smooth, and malty.

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43% Alc/Vol.
200ml or 500ml

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